【広島県】美味しいを知り尽くす！ミシュラン掲載の名店グルメ特集 Hiroshima Michelin

多くは語らない店主と、思いをしっかり伝えられる女将。店主一人で仕込みから調理までと聞きましたが、そうは思えない丁寧な料理でした。目の前での作業は、群を抜いて繊細。200年前の古伊万里、100年前の輪島塗などの骨董、人間国宝 井上萬二さんの白磁など、器も素晴らしい。お土産です、と頂いた絵はがき。デザートに添えられた絵もですが、仙台にお住まいの店主のお父さんの版画とか。ワイン系ボトルはお高めに感じたものの、総額では良心的。ミシュラン三つ星の実力を肌で感じられた時間でした。また機会があれば伺いたいと思います。ご馳走様でした。

The owner, who never says much, and the proprietress, who is able to convey her thoughts clearly. I was told that the owner alone handles everything from preparation to cooking, but it was hard to believe that this was the case with his meticulous cooking. The work done in front of our eyes was outstandingly delicate, and the tableware, including antiques such as 200-year-old old Imari and 100-year-old Wajima lacquerware, and white porcelain by Inoue Manji, a living national treasure, were also wonderful. A picture postcard was given to me as a souvenir. The picture that accompanied the dessert was a print of the owner’s father who lives in Sendai. Although I felt that the bottles of wine were expensive, the total price was reasonable. It was a time when I was able to experience firsthand the power of a three-star Michelin restaurant. I would like to visit again if I have a chance. Thank you very much for your hospitality.

こちらでもサスエ前田魚店さんの食材を堪能できます。ミシュラン二つ星を獲得している広島県で美味しいフレンチレストラン。初めて行きましたがとても美味しくて感動！！場所は広島駅からタクシーで10分程なのでアクセスも割と良く行きやすいです。

You can also enjoy food from Sasue Maeda Fish Restaurant here. This is a delicious French restaurant in Hiroshima Prefecture that has been awarded two Michelin stars. I went there for the first time and was very impressed with the food! The location is about 10 minutes by cab from Hiroshima Station, so it is relatively easy to get to.

安佐北区白木町にある料亭です。ミシュラン広島で、2つ星を獲得されています。完全予約制で1日1組のみ受け付けされています（平日は3組まで）。お昼のみの営業です。井原市駅からはタクシーを使わなくても、徒歩15分程度です。お店の正面玄関は路面側から見えないので、うっかり通り過ぎないように気を付けましょう。春の訪問で、5500円のコースをお願いしてみました。完全予約制で個室なので、他のお客さんに気兼ねしないで良いのは、色んなシーンに使い易いと思いました。接客ももちろん良かったです。

This ryotei restaurant is located in Shiroki-cho, Asakita-ku. It has been awarded two Michelin stars by Michelin Hiroshima. Reservations are required and only one couple per day is accepted (up to three on weekdays). Open only for lunch. It is a 15-minute walk from Ibara-shi Station without taking a cab. The main entrance of the restaurant is not visible from the street side, so be careful not to pass by it by accident. On our spring visit, we asked for the 5,500 yen course. I thought it was easy to use the restaurant for various occasions because it is by reservation only and in a private room, so you don’t have to worry about other customers. Of course, the customer service was also good.